KORERO/NEWS
Double recognition for te Pā
te Pā Family Vineyards won a Trophy and Gold at the 2026 IWSC for its 2024 Reserve Seaside Sauvignon Blanc, plus Champion Chardonnay at the New World Wine Awards.
Double recognition for te Pā
te Pā Family Vineyards won a Trophy and Gold at the 2026 IWSC for its 2024 Reserve Seaside Sauvignon Blanc, plus Champion Chardonnay at the New World Wine Awards.
Kuru Kuru certified organic
Kuru Kuru Wines has achieved BioGro organic certification for its Bendigo estate in Central Otago, formalising nearly two decades of farming without synthetic inputs.
Kuru Kuru certified organic
Kuru Kuru Wines has achieved BioGro organic certification for its Bendigo estate in Central Otago, formalising nearly two decades of farming without synthetic inputs.
Tiki Wine & Vineyards certified regenerative, a...
Tiki Wine & Vineyards is New Zealand's first Certified Regenerative vineyard and winery, independently verified by A Greener World (AGW), the world's largest regenerative certifier.
Tiki Wine & Vineyards certified regenerative, a...
Tiki Wine & Vineyards is New Zealand's first Certified Regenerative vineyard and winery, independently verified by A Greener World (AGW), the world's largest regenerative certifier.
The Real Review: TUKU Collective awarded Kāuta ...
Sharing that we were recipients of the recent Tohunga Tūmau dinner, Stephen Wong MW of The Real Review talks about the TUKU Collective and what this amazing night of celebration had...
The Real Review: TUKU Collective awarded Kāuta ...
Sharing that we were recipients of the recent Tohunga Tūmau dinner, Stephen Wong MW of The Real Review talks about the TUKU Collective and what this amazing night of celebration had...
New York Times: For some NZ Winemakers, Māori B...
Delighted to see the TUKU Māori Winemakers Collective featured in The New York Times by chief wine critic, Eric Asimov, recently. Representing Māori-owned wineries in New Zealand is something we...
New York Times: For some NZ Winemakers, Māori B...
Delighted to see the TUKU Māori Winemakers Collective featured in The New York Times by chief wine critic, Eric Asimov, recently. Representing Māori-owned wineries in New Zealand is something we...
TUKU Māori Winemakers Collective wins Kāuta Pro...
Food & Beverage Media sharing the news of our recent accolade. To read the full article, click here.
TUKU Māori Winemakers Collective wins Kāuta Pro...
Food & Beverage Media sharing the news of our recent accolade. To read the full article, click here.